Food Production Coordinator Job in Bedford, Indiana US

 Canteen Service Company         

Job Responsibilities:

• Orders products and supplies and checks cost of each item to ensure accuracy


• Communicates with supplier representatives to ensure timely delivery of supplies


• Maintains knowledge of menu pricing structures


• Communicates with departmental supervisors to ensure menus are complete and entered in a timely manner


• Communicates issues or problems with the Area Food Manager


• Assists on the line or in the walk-in as need arises


• Responsible to perform all job duties in a safe manner

Additional Responsibilities:

• Always keeping safety in mind when performing job duties


• Inspecting equipment for cleanliness and working order
  


• Providing good customer service

Training:

• Must complete a ServSafe training course

Job Requirements:

• Experience in a similar work environment is preferred but not required


• The ability to lift up to 25lbs frequently, and occasionally moving up to 50lbs


• Reasonable accommodations may be made to employees with disabilities


• Associate’s degree or equivalent two-year college or technical school

As an equal opportunity employer, we hire without consideration to race, religion, creed, color, national origin, age, gender, sexual orientation, marital status, veteran status or disability.

ONLY If you require assistance in submitting an application and/or cannot use the online system because of a disability, please contact:

Human Resources Department

Canteen Service Company

712 Industrial Drive

Owensboro, KY 42301

270-683-2471 or 800-467-2471